Honey Ware

1. NOT cracked, dirty and getting rusty easily! Enamel is a glassy substance applied to steel plate, which combines the characteristics of iron and glass. 2. Lightweight and quick heating. Cook over low and medium heat and can be used in any stovetop. 3. Good heat retention. NOT keep the scent of food in the cookware. 4. Extremely corrosion resistant to salts and acids. Easy to clean and not sticky. Has advantage of non-stick cookware.